Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 105.8
Total Fat 4.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 149.5 mg
Sodium 176.0 mg
Potassium 435.2 mg
Total Carbohydrate 7.5 g
Dietary Fiber 2.9 g
Sugars 1.6 g
Protein 10.0 g
Vitamin A 4.9 %
Vitamin B-12 10.2 %
Vitamin B-6 15.3 %
Vitamin C 87.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 8.2 %
Copper 2.7 %
Folate 20.5 %
Iron 5.7 %
Magnesium 6.1 %
Manganese 9.8 %
Niacin 3.1 %
Pantothenic Acid 14.4 %
Phosphorus 15.5 %
Riboflavin 19.9 %
Selenium 18.8 %
Thiamin 7.1 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Potato Salad

View the full Mock Potato Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Potato Salad

59 calories of Hard Boiled Egg, (0.75 large)

27 calories of Cauliflower, raw, (0.13 head, large (6-7" dia))

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Yellow Mustard, (0.06 tsp or 1 packet)

0 calories of Garlic powder, (0.01 tsp)

0 calories of Salt, (0.03 tsp)


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