Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 28.7
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 99.7 mg
Potassium 189.6 mg
Total Carbohydrate 5.6 g
Dietary Fiber 2.3 g
Sugars 1.7 g
Protein 1.7 g
Vitamin A 15.2 %
Vitamin B-12 0.1 %
Vitamin B-6 2.4 %
Vitamin C 24.5 %
Vitamin D 2.0 %
Vitamin E 0.9 %
Calcium 1.9 %
Copper 3.2 %
Folate 4.5 %
Iron 3.8 %
Magnesium 2.2 %
Manganese 2.8 %
Niacin 2.9 %
Pantothenic Acid 2.3 %
Phosphorus 2.3 %
Riboflavin 3.3 %
Selenium 1.6 %
Thiamin 1.6 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in H-Burn Soup 20: 1 cup servings

View the full H-Burn Soup 20: 1 cup servings Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of H-Burn Soup 20: 1 cup servings

12 calories of Green Beans, FreshCut, Cut Green Beans, No Salt Added, (0.30 cup)

6 calories of Celery (organic) 1 stalk, (0.45 serving)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Parsley, (0.15 cup)

2 calories of Mushrooms, fresh, (0.15 cup, pieces or slices)

1 calories of Garlic, (0.30 clove)

1 calories of Zucchini, baby, (0.45 medium)

0 calories of Water, tap, (0.30 cup (8 fl oz))

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.