Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,733.3
Total Fat 32.3 g
Saturated Fat 7.7 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 8.5 g
Cholesterol 619.7 mg
Sodium 2,403.6 mg
Potassium 2,660.0 mg
Total Carbohydrate 83.4 g
Dietary Fiber 35.0 g
Sugars 1.0 g
Protein 240.4 g
Vitamin A 14.2 %
Vitamin B-12 63.3 %
Vitamin B-6 278.7 %
Vitamin C 24.1 %
Vitamin D 25.0 %
Vitamin E 57.7 %
Calcium 66.0 %
Copper 39.0 %
Folate 40.5 %
Iron 70.2 %
Magnesium 91.2 %
Manganese 39.1 %
Niacin 564.6 %
Pantothenic Acid 85.3 %
Phosphorus 220.3 %
Riboflavin 65.9 %
Selenium 259.0 %
Thiamin 63.5 %
Zinc 62.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 4 hour body thai curry slow cooker

View the full 4 hour body thai curry slow cooker Recipe & Instructions
Submitted by: TINNER777
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 4 hour body thai curry slow cooker

1,211 calories of Chicken Breast (cooked), no skin, roasted, (1000 grams)

268 calories of butter beans, (240 gram(s))

204 calories of Beans, red kidney, (240 grams)

30 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (8 oz)

20 calories of Thai green curry paste (AROY-D) - 1 tbsp, (1 serving)


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