Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 232.1
Total Fat 4.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 14.5 mg
Sodium 506.9 mg
Potassium 272.5 mg
Total Carbohydrate 33.6 g
Dietary Fiber 8.5 g
Sugars 9.7 g
Protein 21.1 g
Vitamin A 31.4 %
Vitamin B-12 10.9 %
Vitamin B-6 7.0 %
Vitamin C 11.8 %
Vitamin D 16.8 %
Vitamin E 11.0 %
Calcium 8.3 %
Copper 2.5 %
Folate 16.1 %
Iron 10.2 %
Magnesium 3.9 %
Manganese 6.1 %
Niacin 3.3 %
Pantothenic Acid 13.1 %
Phosphorus 9.1 %
Riboflavin 59.8 %
Selenium 2.7 %
Thiamin 7.7 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Bread Pudding

View the full Breakfast Bread Pudding Recipe & Instructions
Submitted by: SKIRUNNER1
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Bread Pudding

100 calories of Bread - Fiber One Whole Wheat = 1 Slice, (1 serving)

44 calories of Egg substitute, liquid (Egg Beaters), (0.33 cup)

40 calories of Applegate Naturals Chicken & Apple Breakfast Sausage, (0.33 serving)

28 calories of Peas, frozen, (0.25 cup)

21 calories of Milk, nonfat, (0.25 cup)


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