Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 482.9
Total Fat 26.9 g
Saturated Fat 15.3 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 6.8 g
Cholesterol 63.0 mg
Sodium 1,720.3 mg
Potassium 1,894.5 mg
Total Carbohydrate 58.2 g
Dietary Fiber 11.1 g
Sugars 0.0 g
Protein 10.8 g
Vitamin A 104.7 %
Vitamin B-12 1.2 %
Vitamin B-6 38.8 %
Vitamin C 137.2 %
Vitamin D 4.0 %
Vitamin E 16.9 %
Calcium 9.1 %
Copper 32.3 %
Folate 41.2 %
Iron 23.6 %
Magnesium 25.8 %
Manganese 53.6 %
Niacin 28.5 %
Pantothenic Acid 20.9 %
Phosphorus 25.8 %
Riboflavin 28.5 %
Selenium 15.1 %
Thiamin 39.9 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Tomato Soup

View the full Garden Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Tomato Soup

204 calories of Butter, salted, (2 tbsp)

151 calories of Red Ripe Tomatoes, (4 cup, chopped or sliced)

61 calories of Onions, raw, (1 cup, chopped)

46 calories of Flour, white, (0.10 cup)

21 calories of Chicken bouillon, (2 cube)


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