Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 88.3
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 23.3 mg
Sodium 141.5 mg
Potassium 85.6 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.2 g
Sugars 5.2 g
Protein 0.9 g
Vitamin A 0.8 %
Vitamin B-12 1.0 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 1.2 %
Vitamin E 0.0 %
Calcium 1.2 %
Copper 0.2 %
Folate 0.8 %
Iron 1.3 %
Magnesium 0.1 %
Manganese 1.8 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 1.3 %
Riboflavin 1.3 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Bread, gluten free

View the full Pumpkin Bread, gluten free Recipe & Instructions
Submitted by: RSTERTZ
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Bread, gluten free

51 calories of almond ground, (1.50 tbsp)

10 calories of Honey, (0.01 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Namaste Gluten Free Perfect Flour Blend, (0.02 cup)

8 calories of Kirkland Maple Syrop, (0.01 cup)

1 calories of fresh pumpkin 1 cup, (0.03 serving)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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