Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 183.0
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 255.1 mg
Potassium 587.0 mg
Total Carbohydrate 33.8 g
Dietary Fiber 5.5 g
Sugars 2.8 g
Protein 9.1 g
Vitamin A 200.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.0 %
Vitamin C 36.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.9 %
Copper 10.0 %
Folate 7.4 %
Iron 6.7 %
Magnesium 6.9 %
Manganese 13.8 %
Niacin 6.5 %
Pantothenic Acid 5.3 %
Phosphorus 7.7 %
Riboflavin 7.4 %
Selenium 1.0 %
Thiamin 6.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hearty-Spicy Pumpkin vegetable soup

View the full Hearty-Spicy Pumpkin vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hearty-Spicy Pumpkin vegetable soup

89 calories of red lentils (Alnatura organic; dried), (25 gram(s))

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

19 calories of Pumpkin, cooked, (0.38 cup, mashed)

18 calories of Sweet potato, (0.13 sweetpotato, 5" long)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

6 calories of pumpkin oil, (0.63 gram(s))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

1 calories of Bayleaf, (0.13 tbsp)

0 calories of Parsley, (0.13 sprigs)


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