Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 151.0
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 1,206.2 mg
Potassium 855.8 mg
Total Carbohydrate 31.3 g
Dietary Fiber 5.4 g
Sugars 2.9 g
Protein 5.4 g
Vitamin A 107.4 %
Vitamin B-12 0.3 %
Vitamin B-6 23.7 %
Vitamin C 56.2 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 8.0 %
Copper 10.2 %
Folate 20.6 %
Iron 9.6 %
Magnesium 14.5 %
Manganese 24.8 %
Niacin 10.3 %
Pantothenic Acid 6.0 %
Phosphorus 12.6 %
Riboflavin 9.1 %
Selenium 2.0 %
Thiamin 11.3 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Rice and Vegetable Soup

View the full Spicy Rice and Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Rice and Vegetable Soup

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

22 calories of Wild Rice, (0.13 cup)

16 calories of Chicken Broth or Bouillon, (0.75 cup (8 fl oz))

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Carrots, raw, (0.25 cup, chopped)

10 calories of Celery, raw, (0.50 cup, diced)

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Lemon Juice, (0.13 lemon yields)


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