Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 89.4
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 12.9 mg
Sodium 300.7 mg
Potassium 90.4 mg
Total Carbohydrate 18.0 g
Dietary Fiber 1.4 g
Sugars 3.0 g
Protein 3.1 g
Vitamin A 3.2 %
Vitamin B-12 2.1 %
Vitamin B-6 1.9 %
Vitamin C 1.1 %
Vitamin D 3.2 %
Vitamin E 0.7 %
Calcium 14.5 %
Copper 2.0 %
Folate 4.5 %
Iron 4.3 %
Magnesium 2.6 %
Manganese 10.0 %
Niacin 3.0 %
Pantothenic Acid 1.8 %
Phosphorus 9.0 %
Riboflavin 5.9 %
Selenium 4.2 %
Thiamin 6.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linda's Healthy Sourdough Rye Pumpkin Pancakes

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linda's Healthy Sourdough Rye Pumpkin Pancakes

32 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.07 cup)

26 calories of Rye flour, light, (0.07 cup)

10 calories of Sourdough Starter, (0.03 cup)

8 calories of Milk, nonfat, (0.10 cup)

6 calories of Granulated Sugar, (0.40 tsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Pumpkin, cooked, boiled, drained, without salt, (0.03 cup, mashed)

1 calories of Vanilla Extract, (0.07 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.07 tsp)


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