Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 450.9 | Total Fat | 18.6 g |
---|---|
Saturated Fat | 6.7 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 8.0 g |
Cholesterol | 79.9 mg |
Sodium | 804.9 mg |
Potassium | 998.1 mg |
Total Carbohydrate | 40.6 g |
Dietary Fiber | 11.5 g |
Sugars | 7.2 g |
Protein | 31.5 g |
Vitamin A | 18.2 % | Vitamin B-12 | 7.7 % |
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Vitamin B-6 | 26.1 % |
Vitamin C | 38.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 9.6 % |
Copper | 24.0 % |
Folate | 33.2 % |
Iron | 23.8 % |
Magnesium | 24.0 % |
Manganese | 27.3 % |
Niacin | 33.5 % |
Pantothenic Acid | 16.6 % |
Phosphorus | 40.0 % |
Riboflavin | 25.9 % |
Selenium | 52.0 % |
Thiamin | 57.4 % |
Zinc | 28.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork chili
View the full Pork chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork chili
252 calories of Ground Pork, (3 oz)
57 calories of Beans, black, (0.25 cup)
54 calories of Beans, red kidney, (0.25 cup)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
7 calories of Zucchini, (0.25 cup, sliced)
4 calories of 1 small orange pepper, (1 serving)
Calories per serving of Pork chili
252 calories of Ground Pork, (3 oz)
57 calories of Beans, black, (0.25 cup)
54 calories of Beans, red kidney, (0.25 cup)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
7 calories of Zucchini, (0.25 cup, sliced)
4 calories of 1 small orange pepper, (1 serving)
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