Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 227.3
Total Fat 7.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.9 g
Cholesterol 7.2 mg
Sodium 989.4 mg
Potassium 534.5 mg
Total Carbohydrate 28.8 g
Dietary Fiber 7.1 g
Sugars 8.0 g
Protein 12.2 g
Vitamin A 60.4 %
Vitamin B-12 0.0 %
Vitamin B-6 14.9 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.0 %
Copper 13.9 %
Folate 27.0 %
Iron 12.9 %
Magnesium 8.0 %
Manganese 16.5 %
Niacin 23.0 %
Pantothenic Acid 4.0 %
Phosphorus 16.8 %
Riboflavin 15.2 %
Selenium 10.0 %
Thiamin 12.7 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garam Masala Lentil Stew (vegan)

View the full Garam Masala Lentil Stew (vegan) Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garam Masala Lentil Stew (vegan)

86 calories of Chicken stock, home-prepared, (1 cup)

57 calories of Lentils, (0.25 cup)

33 calories of Avocado Oil - Chosen Foods - 1 tbsp=14g, (3.50 gram)

19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)

16 calories of ^ Coconut flour - 1 tablespoon - 62.5, (0.25 tbsp)

10 calories of Carrots, raw, (0.50 small (5-1/2" long))

3 calories of Onions, raw, (0.13 small)

2 calories of Garlic, (0.50 clove)

1 calories of Pepper, white, (0.13 tsp)

0 calories of Garam Masala, (0.50 tbsp)

0 calories of Salt - Iodized Sea Salt, (0.25 tsp)


No nutrition or calorie comments found.