Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 97.9
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 15.3 mg
Sodium 626.0 mg
Potassium 189.8 mg
Total Carbohydrate 15.0 g
Dietary Fiber 3.1 g
Sugars 1.6 g
Protein 8.3 g
Vitamin A 58.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 3.0 %
Copper 4.6 %
Folate 5.0 %
Iron 4.4 %
Magnesium 5.0 %
Manganese 12.0 %
Niacin 4.3 %
Pantothenic Acid 1.8 %
Phosphorus 4.7 %
Riboflavin 2.8 %
Selenium 6.7 %
Thiamin 3.6 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, vegetable & barley soup

View the full Chicken, vegetable & barley soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, vegetable & barley soup

42 calories of Barley, pearled, raw, (0.06 cup)

31 calories of Farm Fresh Frozen Boneless/Skinless Chicken Breasts, (1.11 oz)

9 calories of Carrots, raw, (22.22 grams)

9 calories of Broth powder, FRONTIER, chicken flavored vegetalbe, (2.67 gram)

3 calories of Broccoli, fresh, (11.11 grams)

2 calories of Onion powder, (0.11 tbsp)

2 calories of Onions, raw, (5 grams)

2 calories of Celery, raw, (11.11 grams)

1 calories of Pepper, black, (0.11 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Water, tap, (1.11 cup (8 fl oz))

0 calories of sea salt, (0.22 tsp)


No nutrition or calorie comments found.