Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 884.5 | Total Fat | 31.1 g |
|---|---|
| Saturated Fat | 14.4 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 12.5 g |
| Cholesterol | 53.6 mg |
| Sodium | 3,964.5 mg |
| Potassium | 1,261.9 mg |
| Total Carbohydrate | 102.7 g |
| Dietary Fiber | 2.0 g |
| Sugars | 3.5 g |
| Protein | 44.8 g |
| Vitamin A | 9.9 % | Vitamin B-12 | 32.7 % |
|---|---|
| Vitamin B-6 | 21.9 % |
| Vitamin C | 2.9 % |
| Vitamin D | 6.2 % |
| Vitamin E | 7.9 % |
| Calcium | 43.6 % |
| Copper | 40.1 % |
| Folate | 79.0 % |
| Iron | 40.7 % |
| Magnesium | 15.2 % |
| Manganese | 115.3 % |
| Niacin | 83.6 % |
| Pantothenic Acid | 26.0 % |
| Phosphorus | 71.8 % |
| Riboflavin | 36.6 % |
| Selenium | 56.6 % |
| Thiamin | 50.1 % |
| Zinc | 27.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Risotto al Gorgonzola (Risotto with Blue Cheese)
View the full Risotto al Gorgonzola (Risotto with Blue Cheese) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Risotto al Gorgonzola (Risotto with Blue Cheese)
425 calories of Rice, white, long-grain, regular, raw, enriched, (0.63 cup)
200 calories of Blue Cheese, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
37 calories of Milk, 3.25%, (0.25 cup)
20 calories of Chicken Broth, (2 cup (8 fl oz))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
Calories per serving of Risotto al Gorgonzola (Risotto with Blue Cheese)
425 calories of Rice, white, long-grain, regular, raw, enriched, (0.63 cup)
200 calories of Blue Cheese, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
37 calories of Milk, 3.25%, (0.25 cup)
20 calories of Chicken Broth, (2 cup (8 fl oz))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
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