Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.5
Total Fat 24.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 62.0 mg
Sodium 269.3 mg
Potassium 255.1 mg
Total Carbohydrate 25.2 g
Dietary Fiber 6.8 g
Sugars 10.9 g
Protein 8.2 g
Vitamin A 3.1 %
Vitamin B-12 2.7 %
Vitamin B-6 18.8 %
Vitamin C 12.7 %
Vitamin D 3.3 %
Vitamin E 0.9 %
Calcium 23.0 %
Copper 3.7 %
Folate 5.0 %
Iron 19.5 %
Magnesium 5.1 %
Manganese 29.5 %
Niacin 1.8 %
Pantothenic Acid 1.6 %
Phosphorus 9.8 %
Riboflavin 7.1 %
Selenium 1.0 %
Thiamin 1.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Banana Bread

View the full Low Carb Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Banana Bread

238 calories of Bob's Red Mill Hazelnut Meal/Flour, (0.33 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

24 calories of Egg, fresh, whole, raw, (0.33 large)

9 calories of Maple Syrup, (0.17 tbsp)

6 calories of Cinnamon, ground, (0.33 tbsp)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Nutmeg, ground, (0.17 tsp)

1 calories of Baking Powder, (0.50 tsp)


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