Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 378.1
Total Fat 7.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 19.0 mg
Potassium 342.7 mg
Total Carbohydrate 64.4 g
Dietary Fiber 5.1 g
Sugars 3.1 g
Protein 13.8 g
Vitamin A 19.9 %
Vitamin B-12 36.4 %
Vitamin B-6 133.1 %
Vitamin C 20.3 %
Vitamin D 1.6 %
Vitamin E 1.1 %
Calcium 5.8 %
Copper 28.3 %
Folate 52.4 %
Iron 21.7 %
Magnesium 22.0 %
Manganese 42.1 %
Niacin 87.6 %
Pantothenic Acid 7.0 %
Phosphorus 25.1 %
Riboflavin 153.0 %
Selenium 65.5 %
Thiamin 190.7 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Mac and Cheese

View the full Vegan Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Mac and Cheese

247 calories of Macaroni, enriched, (1.25 cup elbow shaped)

78 calories of Cashew - Raw (~1oz, 1/4 cup, or 28g), (0.50 oz)

26 calories of Potato, raw, (0.25 cup diced)

15 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.50 Tbspn)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, chopped)

3 calories of Silk Coconut Milk (Unsweetened), (0.06 cup)

2 calories of Lemon Juice, (0.25 fl oz)


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