Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 440.7
Total Fat 26.7 g
Saturated Fat 13.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 131.5 mg
Sodium 651.5 mg
Potassium 563.1 mg
Total Carbohydrate 19.5 g
Dietary Fiber 2.9 g
Sugars 2.1 g
Protein 32.4 g
Vitamin A 17.1 %
Vitamin B-12 2.0 %
Vitamin B-6 22.2 %
Vitamin C 611.5 %
Vitamin D 2.5 %
Vitamin E 0.1 %
Calcium 3.6 %
Copper 11.0 %
Folate 20.7 %
Iron 17.0 %
Magnesium 7.5 %
Manganese 14.8 %
Niacin 9.6 %
Pantothenic Acid 6.4 %
Phosphorus 9.2 %
Riboflavin 7.1 %
Selenium 1.2 %
Thiamin 5.4 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Stuffed Peppers

View the full Crockpot Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Stuffed Peppers

270 calories of 80/20 ground beef chuck, (4 oz)

70 calories of HyVee 2% Reduced Fat Mozzarella Cheese Finely Shredded, (1 serving)

50 calories of Yellow Peppers (bell peppers), (1 pepper, large (3-3/4" long, 3" dia))

20 calories of Salsa - Margarita's Mild - 2 TBS, (2 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Cauliflower, raw, (0.50 cup)


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