Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.3
Total Fat 8.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 56.7 mg
Sodium 1,894.5 mg
Potassium 603.8 mg
Total Carbohydrate 25.7 g
Dietary Fiber 1.0 g
Sugars 17.5 g
Protein 25.4 g
Vitamin A 25.4 %
Vitamin B-12 57.7 %
Vitamin B-6 27.9 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.0 %
Copper 8.6 %
Folate 6.2 %
Iron 19.1 %
Magnesium 11.4 %
Manganese 11.7 %
Niacin 31.2 %
Pantothenic Acid 5.1 %
Phosphorus 27.7 %
Riboflavin 14.2 %
Selenium 30.5 %
Thiamin 10.0 %
Zinc 28.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Mongolian Beef

View the full Slow Cooker Mongolian Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Mongolian Beef

175 calories of Flank Steak, (0.25 lb)

44 calories of Brown Sugar, (0.08 cup, unpacked)

20 calories of Cornstarch, (0.04 cup)

18 calories of Soy Sauce, (0.13 cup)

5 calories of Scallions, raw, (0.17 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, grated)

1 calories of Garlic Minced GV in jar - 1 tsp (1/2 = 1 clove) or 5 g per serving, (0.83 gram(s))

0 calories of Minced Ginger, (0.08 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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