Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 445.6
Total Fat 17.4 g
Saturated Fat 3.9 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 6.9 g
Cholesterol 68.7 mg
Sodium 1,409.4 mg
Potassium 96.6 mg
Total Carbohydrate 62.0 g
Dietary Fiber 1.7 g
Sugars 12.5 g
Protein 11.3 g
Vitamin A 5.3 %
Vitamin B-12 2.7 %
Vitamin B-6 2.9 %
Vitamin C 1.4 %
Vitamin D 11.7 %
Vitamin E 8.9 %
Calcium 43.2 %
Copper 4.8 %
Folate 30.6 %
Iron 21.0 %
Magnesium 3.9 %
Manganese 21.9 %
Niacin 18.5 %
Pantothenic Acid 2.8 %
Phosphorus 21.9 %
Riboflavin 21.7 %
Selenium 30.4 %
Thiamin 32.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade pancakes

View the full Homemade pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade pancakes

228 calories of Flour, white, (0.50 cup)

119 calories of Peanut Oil, (1 tbsp)

40 calories of 2 % KROGER MILK REDUCED FAT, (0.33 cup)

32 calories of Honey, (0.50 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

3 calories of Baking Powder, (1.17 tsp)

0 calories of Salt, (0.33 tsp)


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