Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 532.3
Total Fat 30.0 g
Saturated Fat 10.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 12.1 g
Cholesterol 44.8 mg
Sodium 1,149.4 mg
Potassium 1,209.3 mg
Total Carbohydrate 34.2 g
Dietary Fiber 9.8 g
Sugars 6.5 g
Protein 38.8 g
Vitamin A 471.1 %
Vitamin B-12 18.1 %
Vitamin B-6 27.2 %
Vitamin C 163.0 %
Vitamin D 35.6 %
Vitamin E 26.1 %
Calcium 61.6 %
Copper 26.6 %
Folate 74.6 %
Iron 35.8 %
Magnesium 38.6 %
Manganese 93.9 %
Niacin 18.3 %
Pantothenic Acid 32.8 %
Phosphorus 28.4 %
Riboflavin 126.5 %
Selenium 17.5 %
Thiamin 15.9 %
Zinc 26.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Feta garden vegetable crustless Quiche

View the full Feta garden vegetable crustless Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Feta garden vegetable crustless Quiche

119 calories of Olive Oil, (1 tbsp)

100 calories of Athenos Reduced Fat Feta Cheese, (2 oz)

82 calories of Sour Cream, reduced fat, (0.25 cup)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

53 calories of Spinach, frozen, (1 cup)

21 calories of Milk, nonfat, (0.25 cup)

20 calories of Zuchini Squash 1 cup(124 g) includes skin, (1 cup)

20 calories of kale - Glory chopped kale, fresh, (1 cup)

20 calories of Canada Garlic Inc. Chopped Garlic, (2 tsp)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

15 calories of Onions, raw, (0.25 cup, chopped)


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