Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 232.7
Total Fat 9.1 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 70.0 mg
Sodium 1,296.2 mg
Potassium 62.8 mg
Total Carbohydrate 9.5 g
Dietary Fiber 1.2 g
Sugars 2.4 g
Protein 24.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.8 %
Copper 1.2 %
Folate 1.9 %
Iron 16.5 %
Magnesium 1.0 %
Manganese 2.8 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.3 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 1.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chile Verde with Pork, 4 oz

View the full Crock Pot Chile Verde with Pork, 4 oz Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chile Verde with Pork, 4 oz

190 calories of Pork Chops (center cut pork loin), (4 oz)

20 calories of Herdez salsa verde, (8 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)


No nutrition or calorie comments found.