Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 450.0
Total Fat 22.5 g
Saturated Fat 8.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.5 g
Cholesterol 39.4 mg
Sodium 484.7 mg
Potassium 454.2 mg
Total Carbohydrate 48.1 g
Dietary Fiber 6.5 g
Sugars 6.0 g
Protein 16.4 g
Vitamin A 68.6 %
Vitamin B-12 10.7 %
Vitamin B-6 14.3 %
Vitamin C 133.9 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 27.6 %
Copper 22.5 %
Folate 12.4 %
Iron 6.7 %
Magnesium 12.1 %
Manganese 17.0 %
Niacin 6.4 %
Pantothenic Acid 17.4 %
Phosphorus 24.5 %
Riboflavin 17.2 %
Selenium 16.7 %
Thiamin 7.0 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne Primavera Marinara with 3 Cheeses

View the full Baked Penne Primavera Marinara with 3 Cheeses Recipe & Instructions
Submitted by: THE_NORMAL_1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne Primavera Marinara with 3 Cheeses

133 calories of Ronzoni Gluten Free Penne Rigate, (37.33 gram)

73 calories of Ricotta Cheese, whole milk, (0.17 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

57 calories of Mozzarella Cheese, whole milk, (0.67 oz)

46 calories of Marinara Sauce, Rao's Homemade, (0.33 cup)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

20 calories of Shitake Mushrooms (4 mushrooms, 72 grams), (0.50 serving)

14 calories of Zucchini, (0.50 cup, sliced)

8 calories of Broccoli, fresh, (0.33 cup, chopped)

7 calories of White Wine, (0.33 fl oz)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.33 clove)


No nutrition or calorie comments found.