Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 379.1
Total Fat 11.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.3 g
Cholesterol 116.0 mg
Sodium 518.5 mg
Potassium 547.2 mg
Total Carbohydrate 16.5 g
Dietary Fiber 0.9 g
Sugars 0.2 g
Protein 48.4 g
Vitamin A 5.8 %
Vitamin B-12 12.7 %
Vitamin B-6 56.4 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 2.8 %
Copper 6.0 %
Folate 11.8 %
Iron 14.3 %
Magnesium 15.6 %
Manganese 11.3 %
Niacin 118.5 %
Pantothenic Acid 17.4 %
Phosphorus 41.7 %
Riboflavin 17.4 %
Selenium 61.0 %
Thiamin 20.5 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Half Fried,Half Baked Chicken

View the full Half Fried,Half Baked Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Half Fried,Half Baked Chicken

242 calories of Chicken Breast (cooked), no skin, roasted, (200 grams)

80 calories of Olive Oil, (0.67 tbsp)

77 calories of Flour, white, (0.17 cup)

1 calories of Nutmeg, ground, (0.04 tbsp)

1 calories of Paprika, (0.17 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Allspice, (0.08 tsp)

0 calories of Cloves, ground, (0.04 tsp)

0 calories of Salt, (0.17 tsp)


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