Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 357.6
Total Fat 24.0 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 17.0 g
Cholesterol 17.6 mg
Sodium 446.5 mg
Potassium 457.9 mg
Total Carbohydrate 27.3 g
Dietary Fiber 3.2 g
Sugars 3.6 g
Protein 10.0 g
Vitamin A 6.2 %
Vitamin B-12 1.8 %
Vitamin B-6 18.5 %
Vitamin C 16.2 %
Vitamin D 0.0 %
Vitamin E 20.3 %
Calcium 4.0 %
Copper 9.7 %
Folate 13.1 %
Iron 13.8 %
Magnesium 9.5 %
Manganese 25.3 %
Niacin 24.5 %
Pantothenic Acid 7.5 %
Phosphorus 12.5 %
Riboflavin 6.1 %
Selenium 14.1 %
Thiamin 10.2 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jollof rice

View the full Jollof rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jollof rice

199 calories of Olive Oil, (1.67 tbsp)

68 calories of White Rice, long grain, cooked, (0.33 cup)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

26 calories of Tomato Sauce, (0.33 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

7 calories of Curry powder, (0.33 tbsp)

3 calories of Habanero Pepper - Raw - Information From Fat Secret, (16.67 gram(s))


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