Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 238.4 | Total Fat | 15.3 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 63.5 mg |
Sodium | 221.9 mg |
Potassium | 115.0 mg |
Total Carbohydrate | 12.4 g |
Dietary Fiber | 0.8 g |
Sugars | 1.1 g |
Protein | 11.6 g |
Vitamin A | 2.1 % | Vitamin B-12 | 2.8 % |
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Vitamin B-6 | 3.0 % |
Vitamin C | 3.3 % |
Vitamin D | 2.6 % |
Vitamin E | 0.4 % |
Calcium | 1.9 % |
Copper | 1.9 % |
Folate | 3.5 % |
Iron | 9.0 % |
Magnesium | 1.1 % |
Manganese | 5.5 % |
Niacin | 2.5 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 4.7 % |
Riboflavin | 3.7 % |
Selenium | 1.0 % |
Thiamin | 1.0 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in stuffing for turkey breasst
View the full stuffing for turkey breasst Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of stuffing for turkey breasst
100 calories of Pork Breakfast Sausage, (0.80 oz)
55 calories of Arnold Unseasoned Stuffing (3/4 cup), (0.50 serving)
54 calories of 80/20 ground beef chuck, (0.80 oz)
19 calories of Egg, fresh, whole, raw, (0.30 medium)
6 calories of Onions, raw, (0.10 cup, chopped)
2 calories of Celery, raw, (0.10 cup, diced)
1 calories of Poultry seasoning, (0.10 tbsp)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
1 calories of Pepper, black, (0.10 tsp)
Calories per serving of stuffing for turkey breasst
100 calories of Pork Breakfast Sausage, (0.80 oz)
55 calories of Arnold Unseasoned Stuffing (3/4 cup), (0.50 serving)
54 calories of 80/20 ground beef chuck, (0.80 oz)
19 calories of Egg, fresh, whole, raw, (0.30 medium)
6 calories of Onions, raw, (0.10 cup, chopped)
2 calories of Celery, raw, (0.10 cup, diced)
1 calories of Poultry seasoning, (0.10 tbsp)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
1 calories of Pepper, black, (0.10 tsp)