Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 158.8
Total Fat 6.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 4.0 mg
Sodium 244.8 mg
Potassium 302.7 mg
Total Carbohydrate 18.7 g
Dietary Fiber 4.6 g
Sugars 2.8 g
Protein 7.7 g
Vitamin A 80.2 %
Vitamin B-12 1.2 %
Vitamin B-6 9.2 %
Vitamin C 53.1 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 9.6 %
Copper 6.9 %
Folate 16.7 %
Iron 9.7 %
Magnesium 6.1 %
Manganese 17.3 %
Niacin 3.8 %
Pantothenic Acid 3.3 %
Phosphorus 12.1 %
Riboflavin 4.4 %
Selenium 3.8 %
Thiamin 6.3 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Carrot & Lentil Pasta Sauce

View the full Creamy Carrot & Lentil Pasta Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Carrot & Lentil Pasta Sauce

41 calories of Arla laktosfri creme fraiche 34%, (12.50 gram(s))

34 calories of Lentils, (0.15 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

15 calories of Napoli chopped tomatoe tinned, (62.50 gram(s))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of asda tomato puree, (0.75 tbsp)

10 calories of Carrots, raw, (0.38 medium)

5 calories of Peppers, hot chili, red, fresh, (0.25 pepper)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Garlic, (0.50 clove)

2 calories of (OXO) Vegetable Stock Cube, (0.25 serving)

2 calories of Dried Oregano, (0.38 tsp)

2 calories of Celery (1 Stalk), (0.25 serving)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Dried Thyme, (0.25 tsp)

0 calories of Thyme, fresh, (0.25 tsp)

0 calories of Bragg Apple Cider Vinegar, (0.50 tbsp)


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