Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 83.5
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 157.7 mg
Potassium 187.6 mg
Total Carbohydrate 21.4 g
Dietary Fiber 3.0 g
Sugars 0.9 g
Protein 0.9 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 27.8 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.2 %
Copper 4.5 %
Folate 5.3 %
Iron 2.9 %
Magnesium 3.9 %
Manganese 17.5 %
Niacin 1.4 %
Pantothenic Acid 1.4 %
Phosphorus 2.0 %
Riboflavin 2.9 %
Selenium 1.2 %
Thiamin 1.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Cabbage, Beet and Apple Slaw

View the full Red Cabbage, Beet and Apple Slaw Recipe & Instructions
Submitted by: S2ART42
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Cabbage, Beet and Apple Slaw

37 calories of Pickled beets, (0.25 cup slices)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

16 calories of Honey, (0.25 tbsp)

5 calories of Cabbage, red, fresh, (0.25 cup, shredded)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Cloves, ground, (0.25 tsp)


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