Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,092.6
Total Fat 138.9 g
Saturated Fat 63.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 14.6 g
Cholesterol 496.7 mg
Sodium 5,088.9 mg
Potassium 2,202.0 mg
Total Carbohydrate 120.8 g
Dietary Fiber 15.7 g
Sugars 40.0 g
Protein 89.2 g
Vitamin A 176.3 %
Vitamin B-12 26.9 %
Vitamin B-6 63.6 %
Vitamin C 352.1 %
Vitamin D 53.6 %
Vitamin E 27.4 %
Calcium 189.5 %
Copper 13.3 %
Folate 85.3 %
Iron 30.0 %
Magnesium 29.3 %
Manganese 48.6 %
Niacin 68.9 %
Pantothenic Acid 20.3 %
Phosphorus 96.5 %
Riboflavin 61.3 %
Selenium 53.1 %
Thiamin 48.3 %
Zinc 36.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Broccoli and Vegetable Soup

View the full Cream of Broccoli and Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Broccoli and Vegetable Soup

880 calories of Ragu Classic Alfredo Sauce, (2 cup)

454 calories of Cheddar Cheese, (1 cup, shredded)

260 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (2 serving)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

100 calories of Flour - Gold medal all purpose flour, (0.25 cup)

82 calories of Broccoli, frozen, (1 package (10 oz))

62 calories of Lipton Soup Secrets Noodle With Chicken Broth, (1 serving)

61 calories of Onions, raw, (1 cup, chopped)

50 calories of Great Value Peas & Carrots, Frozen, (0.67 cup)

0 calories of Garlic, Minced, Spice World (garlic,water,phosphoric acid), (2 serving)

0 calories of Mrs. Dash (R) Lemon Pepper Seasoning Blend, (0.25 tsp)


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