Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 206.2 | Total Fat | 18.1 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 102.3 mg |
Sodium | 171.6 mg |
Potassium | 38.2 mg |
Total Carbohydrate | 1.8 g |
Dietary Fiber | 1.4 g |
Sugars | 0.1 g |
Protein | 8.3 g |
Vitamin A | 3.3 % | Vitamin B-12 | 4.4 % |
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Vitamin B-6 | 2.2 % |
Vitamin C | 0.0 % |
Vitamin D | 5.5 % |
Vitamin E | 0.0 % |
Calcium | 8.4 % |
Copper | 0.0 % |
Folate | 3.3 % |
Iron | 3.0 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 8.2 % |
Riboflavin | 5.5 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Keto Bread Part 2
View the full Keto Bread Part 2 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Keto Bread Part 2
121 calories of Asda Ground Almonds, (18.75 gram)
45 calories of (Butter) Kerrygold Irish Butter, (6.25 gram(s))
40 calories of Egg, fresh, whole, raw, (0.63 medium)
1 calories of Baking Powder, (1.25 grams)
Calories per serving of Keto Bread Part 2
121 calories of Asda Ground Almonds, (18.75 gram)
45 calories of (Butter) Kerrygold Irish Butter, (6.25 gram(s))
40 calories of Egg, fresh, whole, raw, (0.63 medium)
1 calories of Baking Powder, (1.25 grams)