Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 508.9
Total Fat 27.7 g
Saturated Fat 12.7 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 8.7 g
Cholesterol 137.1 mg
Sodium 328.3 mg
Potassium 1,066.2 mg
Total Carbohydrate 11.8 g
Dietary Fiber 2.4 g
Sugars 4.1 g
Protein 42.7 g
Vitamin A 88.6 %
Vitamin B-12 107.1 %
Vitamin B-6 48.5 %
Vitamin C 19.5 %
Vitamin D 12.4 %
Vitamin E 5.5 %
Calcium 12.7 %
Copper 15.8 %
Folate 11.9 %
Iron 13.3 %
Magnesium 17.8 %
Manganese 12.4 %
Niacin 67.1 %
Pantothenic Acid 20.9 %
Phosphorus 50.9 %
Riboflavin 28.9 %
Selenium 100.7 %
Thiamin 16.9 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmn Braised in Pinot Noir

View the full Salmn Braised in Pinot Noir Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmn Braised in Pinot Noir

261 calories of Coho Salmon, (5 oz)

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

51 calories of Butter, unsalted, (0.50 tbsp)

46 calories of Alcohol - Pinot Noir Red Wine 1oz, (2 oz)

14 calories of Leeks, (0.25 leek)

10 calories of Carrots, raw, (0.50 small (5-1/2" long))

10 calories of Mushrooms, fresh, (4.50 small)

6 calories of Tomato Paste, (0.03 cup)

4 calories of Soup, chicken broth, canned, less/reduced sodium, (0.25 cup)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

0 calories of Bay Leaf, (0.25 tsp, crumbled)

0 calories of Parsley, (0.25 tbsp)

0 calories of Thyme, fresh, (0.25 tsp)


No nutrition or calorie comments found.