Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 344.5
Total Fat 25.1 g
Saturated Fat 16.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 0.7 g
Cholesterol 39.4 mg
Sodium 669.8 mg
Potassium 55.5 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.4 g
Sugars 0.9 g
Protein 20.1 g
Vitamin A 3.4 %
Vitamin B-12 18.9 %
Vitamin B-6 9.8 %
Vitamin C 1.9 %
Vitamin D 1.7 %
Vitamin E 13.4 %
Calcium 9.1 %
Copper 1.6 %
Folate 4.6 %
Iron 7.6 %
Magnesium 1.5 %
Manganese 5.9 %
Niacin 3.2 %
Pantothenic Acid 0.8 %
Phosphorus 3.9 %
Riboflavin 7.2 %
Selenium 3.6 %
Thiamin 66.8 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Choplets vegetarian loaf

View the full Choplets vegetarian loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Choplets vegetarian loaf

160 calories of Crisco Pure Vegetable Oil, (1.33 tbsp)

52 calories of Worthington choplets, (0.58 serving)

40 calories of Morningstar Farms Breakfast Patties (original sausage), (0.50 patty)

37 calories of Bread crumbs, dry, grated, seasoned, (0.08 cup)

35 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Onions, raw, (0.08 cup, chopped)


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