Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,831.2
Total Fat 11.8 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 4.0 g
Cholesterol 213.9 mg
Sodium 3,021.6 mg
Potassium 9,361.7 mg
Total Carbohydrate 306.4 g
Dietary Fiber 45.5 g
Sugars 15.1 g
Protein 124.2 g
Vitamin A 42.8 %
Vitamin B-12 12.1 %
Vitamin B-6 253.3 %
Vitamin C 547.7 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 59.9 %
Copper 87.6 %
Folate 161.3 %
Iron 118.4 %
Magnesium 119.3 %
Manganese 206.5 %
Niacin 129.2 %
Pantothenic Acid 60.5 %
Phosphorus 132.9 %
Riboflavin 64.0 %
Selenium 50.1 %
Thiamin 129.5 %
Zinc 50.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Irish Chicken

View the full Irish Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Irish Chicken

1,112 calories of Baked Potato, with skin, (4 large (3" to 4-1/4" dia.)

310 calories of Boneless Skinless Chicken Breast - Raw, (10 oz)

172 calories of Canadian Bacon, (4 slices (6 per 6-oz pkg.))

156 calories of Cabbage, fresh, (0.50 head, large (about 7" dia))

57 calories of Onions, raw, (1 large)

6 calories of Paprika, (1 tsp)

6 calories of Thyme, ground, (1.50 tsp)

5 calories of Garlic powder, (0.50 tsp)

4 calories of Pepper, black, (0.25 tbsp)

4 calories of Onion powder, (0.50 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Salt, (0.50 tsp)


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