Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 442.4
Total Fat 8.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 767.0 mg
Potassium 1,121.1 mg
Total Carbohydrate 76.6 g
Dietary Fiber 19.8 g
Sugars 5.3 g
Protein 19.1 g
Vitamin A 277.7 %
Vitamin B-12 0.0 %
Vitamin B-6 26.6 %
Vitamin C 51.0 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 10.6 %
Copper 29.6 %
Folate 74.3 %
Iron 31.0 %
Magnesium 38.9 %
Manganese 62.2 %
Niacin 13.9 %
Pantothenic Acid 11.5 %
Phosphorus 33.1 %
Riboflavin 17.1 %
Selenium 5.1 %
Thiamin 38.1 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted sweet potato and black bean chilli


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted sweet potato and black bean chilli

227 calories of Beans, black, (1 cup)

70 calories of Sweet potato, (0.50 cup, cubes)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

16 calories of Canned Tomatoes, (0.50 can)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Vegetable Broth, (0.63 cup)

4 calories of Garlic, (1 clove)

0 calories of bell pepper, red, sweet, raw, (0.25 gram(s))

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)

0 calories of ancho chilli powder, (0.25 tbsp)


No nutrition or calorie comments found.