Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 160.7
Total Fat 8.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 79.6 mg
Potassium 582.5 mg
Total Carbohydrate 20.2 g
Dietary Fiber 19.8 g
Sugars 4.3 g
Protein 4.4 g
Vitamin A 103.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.6 %
Vitamin C 98.0 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 10.0 %
Copper 5.6 %
Folate 20.4 %
Iron 8.3 %
Magnesium 9.7 %
Manganese 23.5 %
Niacin 6.1 %
Pantothenic Acid 3.8 %
Phosphorus 7.5 %
Riboflavin 7.9 %
Selenium 3.2 %
Thiamin 10.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage and Green Beans Soup

View the full Cabbage and Green Beans Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage and Green Beans Soup

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

29 calories of Cabbage, fresh, (116.67 grams)

16 calories of Green Beans (snap), (50 grams)

13 calories of Carrots, raw, (0.50 medium)

12 calories of tesco value chopped tomatoes, (66.67 gram(s))

11 calories of Knorr 8 Vegetable Stock 1 Cube, (0.33 serving)

7 calories of Garlic, (5 grams)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Carrots, raw, (0.17 small (5-1/2" long))

3 calories of Green Peppers (bell peppers), (10.83 grams)

0 calories of Water bottle w/ filtered water, (0.83 cup)


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