Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 350.9
Total Fat 14.3 g
Saturated Fat 3.9 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.1 g
Cholesterol 84.2 mg
Sodium 1,318.4 mg
Potassium 427.4 mg
Total Carbohydrate 28.3 g
Dietary Fiber 4.6 g
Sugars 15.9 g
Protein 26.8 g
Vitamin A 13.5 %
Vitamin B-12 4.5 %
Vitamin B-6 24.5 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 14.2 %
Copper 7.5 %
Folate 4.6 %
Iron 20.4 %
Magnesium 10.0 %
Manganese 14.5 %
Niacin 26.3 %
Pantothenic Acid 12.3 %
Phosphorus 18.7 %
Riboflavin 10.4 %
Selenium 44.7 %
Thiamin 7.1 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash and Turkey

View the full Spaghetti Squash and Turkey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash and Turkey

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

110 calories of Sauce, Pasta Sauce, Ragu Chunky Garden Style, Tomato, Basil and Italian Cheese, (1 serving)

42 calories of Spaghetti Squash, (1 cup)

4 calories of Pepper, black, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Salt, (0.25 tsp)


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