Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 512.2
Total Fat 8.9 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 65.0 mg
Sodium 531.6 mg
Potassium 421.3 mg
Total Carbohydrate 71.4 g
Dietary Fiber 5.6 g
Sugars 1.7 g
Protein 39.8 g
Vitamin A 27.2 %
Vitamin B-12 1.0 %
Vitamin B-6 11.7 %
Vitamin C 27.4 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 31.7 %
Copper 12.8 %
Folate 45.6 %
Iron 25.5 %
Magnesium 7.7 %
Manganese 14.4 %
Niacin 28.4 %
Pantothenic Acid 4.2 %
Phosphorus 8.2 %
Riboflavin 25.3 %
Selenium 3.1 %
Thiamin 53.9 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Baked Pastina

View the full Italian Baked Pastina Recipe & Instructions
Submitted by: PERIWINKLEJENN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Baked Pastina

267 calories of Pasta, Barilla Cellentani, (2.67 oz)

80 calories of Ground Turkey Breast, 99% Lean, (2.67 oz)

80 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.25 cup)

42 calories of Crushed Tomatoes, (131.67 grams)

18 calories of Parmesan Cheese, grated, (0.04 cup)

18 calories of Progresso Bread Crumbs - Italian Style, (0.04 cup)

3 calories of Garlic, (0.67 cloves)

2 calories of Onions, raw, (0.08 small)

1 calories of Parsley, (0.04 cup)


No nutrition or calorie comments found.