Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 334.1
Total Fat 7.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.6 g
Cholesterol 112.0 mg
Sodium 570.8 mg
Potassium 394.1 mg
Total Carbohydrate 20.8 g
Dietary Fiber 3.1 g
Sugars 1.9 g
Protein 42.7 g
Vitamin A 54.7 %
Vitamin B-12 10.7 %
Vitamin B-6 48.8 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 3.6 %
Copper 6.1 %
Folate 9.2 %
Iron 11.6 %
Magnesium 14.4 %
Manganese 8.1 %
Niacin 99.0 %
Pantothenic Acid 14.7 %
Phosphorus 36.0 %
Riboflavin 12.7 %
Selenium 48.3 %
Thiamin 15.3 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-Pot chicken & stuffing

View the full Crock-Pot chicken & stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-Pot chicken & stuffing

204 calories of Chicken Breast (cooked), no skin, roasted, (5.95 ounces)

46 calories of Bread stuffing, cornbread, dry mix, (0.07 package (6 oz))

33 calories of Arnold Herb Seasoned Stuffing (2/3 cup), (0.30 serving)

20 calories of Daisy Lite Sour Cream, (1 tbsp)

18 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.13 cup)

15 calories of Peas and carrots, frozen, (0.10 package (10 oz))


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