Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 419.2 | Total Fat | 8.9 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 79.0 mg |
Sodium | 560.1 mg |
Potassium | 286.1 mg |
Total Carbohydrate | 47.1 g |
Dietary Fiber | 2.0 g |
Sugars | 1.1 g |
Protein | 37.1 g |
Vitamin A | 1.0 % | Vitamin B-12 | 8.1 % |
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Vitamin B-6 | 35.2 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 4.8 % |
Calcium | 2.4 % |
Copper | 8.5 % |
Folate | 31.6 % |
Iron | 19.7 % |
Magnesium | 9.7 % |
Manganese | 4.4 % |
Niacin | 87.9 % |
Pantothenic Acid | 12.2 % |
Phosphorus | 26.9 % |
Riboflavin | 23.8 % |
Selenium | 35.1 % |
Thiamin | 43.1 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken noodles mushroom soup
View the full Chicken noodles mushroom soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken noodles mushroom soup
200 calories of Barilla Rigatoni Pasta, (2 oz)
154 calories of Chicken Breast (cooked), no skin, roasted, (4.50 ounces)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
Calories per serving of Chicken noodles mushroom soup
200 calories of Barilla Rigatoni Pasta, (2 oz)
154 calories of Chicken Breast (cooked), no skin, roasted, (4.50 ounces)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))