Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 234.2
Total Fat 12.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 5.7 g
Cholesterol 35.1 mg
Sodium 90.3 mg
Potassium 167.8 mg
Total Carbohydrate 19.3 g
Dietary Fiber 2.3 g
Sugars 14.1 g
Protein 14.0 g
Vitamin A 0.4 %
Vitamin B-12 3.6 %
Vitamin B-6 17.3 %
Vitamin C 1.4 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 1.7 %
Copper 9.2 %
Folate 1.2 %
Iron 4.5 %
Magnesium 7.8 %
Manganese 30.0 %
Niacin 33.4 %
Pantothenic Acid 6.1 %
Phosphorus 14.5 %
Riboflavin 4.1 %
Selenium 15.2 %
Thiamin 8.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gail's chicken salad

View the full Gail's chicken salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gail's chicken salad

82 calories of Pecans, (0.10 cup, chopped)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

63 calories of Cranberries, dried, sweetened (craisins), (0.17 cup)

22 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.63 tbsp)


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