Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,908.5
Total Fat 140.2 g
Saturated Fat 58.7 g
Polyunsaturated Fat 10.8 g
Monounsaturated Fat 48.0 g
Cholesterol 1,175.5 mg
Sodium 4,835.7 mg
Potassium 4,850.4 mg
Total Carbohydrate 252.6 g
Dietary Fiber 27.2 g
Sugars 42.4 g
Protein 168.1 g
Vitamin A 113.9 %
Vitamin B-12 116.8 %
Vitamin B-6 155.8 %
Vitamin C 215.5 %
Vitamin D 15.5 %
Vitamin E 36.4 %
Calcium 44.3 %
Copper 110.1 %
Folate 85.8 %
Iron 152.3 %
Magnesium 104.5 %
Manganese 78.1 %
Niacin 200.9 %
Pantothenic Acid 39.9 %
Phosphorus 203.0 %
Riboflavin 205.0 %
Selenium 303.6 %
Thiamin 85.7 %
Zinc 86.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Corn Shrimp Chowder

View the full Quinoa Corn Shrimp Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Corn Shrimp Chowder

449 calories of Shrimp, cooked, (16 oz)

432 calories of Chicken stock, home-prepared, (5 cup)

411 calories of Heavy Whipping Cream, (4 fl oz)

344 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.50 cup)

321 calories of Yellow Sweet Corn, Frozen, (2 cup kernels)

239 calories of Olive Oil, (2 tbsp)

210 calories of Bacon - Farmland Thick Sliced Bacon, (3 serving)

207 calories of Potato, raw, (2 cup diced)

204 calories of Butter, unsalted, (2 tbsp)

61 calories of Onions, raw, (1 cup, chopped)

19 calories of Scallions, raw, (4 medium (4-1/8" long))

9 calories of Garlic, (2 clove)

3 calories of Parsley, (2 tbsp)

0 calories of Old Bay Seafood Seasoning, (2 tsp)


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