Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 226.3
Total Fat 5.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 105.0 mg
Sodium 1,202.2 mg
Potassium 538.9 mg
Total Carbohydrate 13.4 g
Dietary Fiber 3.0 g
Sugars 4.3 g
Protein 34.6 g
Vitamin A 37.1 %
Vitamin B-12 8.4 %
Vitamin B-6 8.5 %
Vitamin C 84.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.6 %
Copper 14.2 %
Folate 4.9 %
Iron 12.0 %
Magnesium 3.0 %
Manganese 29.5 %
Niacin 29.2 %
Pantothenic Acid 1.4 %
Phosphorus 16.5 %
Riboflavin 8.0 %
Selenium 8.6 %
Thiamin 2.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken fajita soup

View the full Chicken fajita soup Recipe & Instructions
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken fajita soup

173 calories of Sanderson Farms Boneless Skinless Chicken, (5.33 oz)

17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)

10 calories of Chicken Broth, (1 cup (8 fl oz))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

4 calories of Chili powder, (0.17 tbsp)

4 calories of Cumin, (0.50 tsp)

1 calories of Red Pepper Flakes, (0.17 tsp)

1 calories of Oregano, ground, (0.17 tsp)


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