Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 362.1
Total Fat 12.6 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.4 g
Cholesterol 79.3 mg
Sodium 509.1 mg
Potassium 433.1 mg
Total Carbohydrate 31.9 g
Dietary Fiber 2.2 g
Sugars 4.5 g
Protein 28.5 g
Vitamin A 8.4 %
Vitamin B-12 4.8 %
Vitamin B-6 21.3 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 26.0 %
Copper 1.7 %
Folate 0.8 %
Iron 8.7 %
Magnesium 5.5 %
Manganese 1.1 %
Niacin 42.3 %
Pantothenic Acid 6.2 %
Phosphorus 15.0 %
Riboflavin 4.1 %
Selenium 19.4 %
Thiamin 3.7 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-Pot cheesy chicken spaghetti

View the full Crock-Pot cheesy chicken spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-Pot cheesy chicken spaghetti

110 calories of "Great Value" Cheese, Fiesta Blend (1/3 cup), (1 serving)

105 calories of "Great Value" Spaghetti, Thin (2 oz), (0.50 serving)

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

35 calories of Campbell's Healthy Request Cream of Celery Soup, (0.25 cup)

8 calories of Birds Eye California Blend Deluxe Vegetables (Broccoli, Carrots, & Califlower), (0.33 cup)

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)

3 calories of Great Value mild diced tomatoes with green chilies, (0.08 cup)

1 calories of Garlic powder, (0.08 tsp)

1 calories of Cumin seed, (0.08 tsp)


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