Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.9
Total Fat 1.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 11.3 mg
Sodium 708.9 mg
Potassium 710.4 mg
Total Carbohydrate 23.9 g
Dietary Fiber 7.6 g
Sugars 2.4 g
Protein 11.1 g
Vitamin A 166.2 %
Vitamin B-12 4.2 %
Vitamin B-6 13.8 %
Vitamin C 31.7 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 7.4 %
Copper 18.5 %
Folate 33.9 %
Iron 20.2 %
Magnesium 10.0 %
Manganese 41.3 %
Niacin 20.2 %
Pantothenic Acid 6.1 %
Phosphorus 22.1 %
Riboflavin 9.3 %
Selenium 7.7 %
Thiamin 11.3 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Laura's Mulltigatawny Soup

View the full Laura's Mulltigatawny Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Laura's Mulltigatawny Soup

71 calories of Lentils, (0.31 cup)

30 calories of Chicken, Perdue Chicken breasts, (0.25 serving)

13 calories of Carrots, raw, (0.25 cup, chopped)

9 calories of Kale, (0.25 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Chicken Broth, (4 fl oz)

4 calories of Garam Masala per teaspoon, (0.31 tsp)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

1 calories of Turmeric, ground, (0.13 tsp)

1 calories of Garlic, (0.25 clove)


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