Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 179.8
Total Fat 5.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.4 g
Cholesterol 50.9 mg
Sodium 420.2 mg
Potassium 460.2 mg
Total Carbohydrate 9.2 g
Dietary Fiber 2.7 g
Sugars 2.4 g
Protein 22.1 g
Vitamin A 2.2 %
Vitamin B-12 5.4 %
Vitamin B-6 28.7 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 11.4 %
Calcium 5.7 %
Copper 9.6 %
Folate 6.0 %
Iron 11.8 %
Magnesium 14.7 %
Manganese 17.5 %
Niacin 49.6 %
Pantothenic Acid 9.3 %
Phosphorus 23.6 %
Riboflavin 9.3 %
Selenium 22.8 %
Thiamin 8.1 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

33 calories of Almonds, (0.06 cup, sliced)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)

10 calories of Grey Poupon Dijon Mustard, (2 tsp)

8 calories of Cucumber (peeled), (0.25 large (8-1/4" long))

4 calories of Cumin seed, (0.50 tsp)

3 calories of Curry powder, (0.50 tsp)


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