Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 77.9 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 8.3 mg |
Sodium | 146.2 mg |
Potassium | 183.2 mg |
Total Carbohydrate | 3.3 g |
Dietary Fiber | 0.9 g |
Sugars | 1.3 g |
Protein | 4.8 g |
Vitamin A | 10.1 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 6.1 % |
Vitamin C | 13.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 13.5 % |
Copper | 2.5 % |
Folate | 4.1 % |
Iron | 1.7 % |
Magnesium | 3.8 % |
Manganese | 6.9 % |
Niacin | 1.7 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 6.2 % |
Riboflavin | 4.9 % |
Selenium | 2.0 % |
Thiamin | 2.3 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Squash and Zucchini Saute
View the full Squash and Zucchini Saute Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Squash and Zucchini Saute
26 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.08 cup)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
6 calories of Summer Squash, (0.33 cup, sliced)
5 calories of Zucchini, (0.17 cup, sliced)
1 calories of Garlic, (0.33 clove)
Calories per serving of Squash and Zucchini Saute
26 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.08 cup)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
6 calories of Summer Squash, (0.33 cup, sliced)
5 calories of Zucchini, (0.17 cup, sliced)
1 calories of Garlic, (0.33 clove)
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