Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 249.2
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.7 g
Cholesterol 18.9 mg
Sodium 1,169.6 mg
Potassium 286.2 mg
Total Carbohydrate 30.0 g
Dietary Fiber 0.4 g
Sugars 0.4 g
Protein 13.4 g
Vitamin A 5.0 %
Vitamin B-12 5.5 %
Vitamin B-6 4.6 %
Vitamin C 2.6 %
Vitamin D 4.6 %
Vitamin E 2.1 %
Calcium 4.5 %
Copper 6.3 %
Folate 17.1 %
Iron 16.9 %
Magnesium 4.9 %
Manganese 18.8 %
Niacin 9.0 %
Pantothenic Acid 21.2 %
Phosphorus 13.8 %
Riboflavin 12.4 %
Selenium 39.0 %
Thiamin 15.6 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Fried Rice w/ Baby Corn

View the full Shrimp Fried Rice w/ Baby Corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Fried Rice w/ Baby Corn

121 calories of White Rice, short grain, cooked, (0.50 cup)

45 calories of Polar's Baby Corn Wholes, (1 serving)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

13 calories of Shrimp, raw, (2 medium)

10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)

8 calories of Onions, raw, (2 tbsp chopped)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (3 dash)


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