Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 316.1
Total Fat 10.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 5.0 mg
Sodium 207.7 mg
Potassium 40.5 mg
Total Carbohydrate 46.8 g
Dietary Fiber 2.8 g
Sugars 1.2 g
Protein 10.0 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.2 %
Copper 0.9 %
Folate 31.1 %
Iron 11.0 %
Magnesium 0.6 %
Manganese 2.9 %
Niacin 15.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 15.4 %
Selenium 0.5 %
Thiamin 25.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Truffle Oil, Garlic and Rosemary


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Truffle Oil, Garlic and Rosemary

200 calories of Barilla Pasta, Penne, (2 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

19 calories of Campbell's Select Beef With Portabella Mushrooms, (0.17 cup)

17 calories of Parmessan Cheese, (0.67 tbsp)

10 calories of Truffle Oil, (0.08 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

1 calories of spices, fresh rosemary, (0.50 tbsp)


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