Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 175.8
Total Fat 1.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 436.9 mg
Potassium 60.1 mg
Total Carbohydrate 35.5 g
Dietary Fiber 1.6 g
Sugars 2.4 g
Protein 4.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.1 %
Copper 0.2 %
Folate 2.6 %
Iron 9.4 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 12.9 %
Pantothenic Acid 0.0 %
Phosphorus 0.6 %
Riboflavin 10.5 %
Selenium 0.0 %
Thiamin 15.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic White Bread

View the full Basic White Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic White Bread

152 calories of Flour - Gold medal all purpose flour, (0.38 cup)

16 calories of Canola Oil, (0.13 tbsp)

9 calories of Granulated Sugar, (0.56 tsp)

1 calories of active dry yeast ( 1 pk), (0.06 serving)

0 calories of Water, tap, (0.14 cup (8 fl oz))

0 calories of Salt, (0.06 tbsp)


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