Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 364.8
Total Fat 5.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 104.0 mg
Sodium 839.9 mg
Potassium 825.9 mg
Total Carbohydrate 58.7 g
Dietary Fiber 10.8 g
Sugars 6.3 g
Protein 26.1 g
Vitamin A 120.3 %
Vitamin B-12 19.2 %
Vitamin B-6 23.1 %
Vitamin C 33.4 %
Vitamin D 15.2 %
Vitamin E 3.5 %
Calcium 31.6 %
Copper 27.7 %
Folate 30.4 %
Iron 26.8 %
Magnesium 33.1 %
Manganese 139.2 %
Niacin 18.1 %
Pantothenic Acid 15.9 %
Phosphorus 36.5 %
Riboflavin 28.2 %
Selenium 89.6 %
Thiamin 19.9 %
Zinc 20.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in parma rosa with veggies and shrimp

View the full parma rosa with veggies and shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of parma rosa with veggies and shrimp

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

49 calories of Shrimp, cooked, (1.75 oz)

39 calories of Milk, 1%, (0.38 cup)

38 calories of Knorr Parma Rosa Pasta Sauce Mix, (1.25 tbsp)

23 calories of Onions, raw, (0.38 cup, chopped)

20 calories of Spinach, frozen, (0.38 cup)

10 calories of Celery, raw, (0.50 cup, diced)

9 calories of Butter, unsalted, (0.25 pat (1" sq, 1/3" high))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Garlic, (0.25 tsp)


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