Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 380.2
Total Fat 18.9 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.0 g
Cholesterol 161.8 mg
Sodium 660.4 mg
Potassium 124.7 mg
Total Carbohydrate 27.6 g
Dietary Fiber 1.2 g
Sugars 4.0 g
Protein 22.7 g
Vitamin A 19.2 %
Vitamin B-12 5.9 %
Vitamin B-6 4.9 %
Vitamin C 16.7 %
Vitamin D 4.0 %
Vitamin E 3.6 %
Calcium 63.6 %
Copper 1.5 %
Folate 4.8 %
Iron 11.3 %
Magnesium 2.2 %
Manganese 2.5 %
Niacin 0.9 %
Pantothenic Acid 5.1 %
Phosphorus 8.7 %
Riboflavin 12.5 %
Selenium 14.9 %
Thiamin 2.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Veggie Pizza

View the full Breakfast Veggie Pizza Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Veggie Pizza

120 calories of Pillsbury Pizza Crust Classic pizza dough, 1 package 6 servings, (0.75 serving)

90 calories of cheese, Kraft Italian 5 cheese blend (1 oz or 1/4 cup), (1 serving)

80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)

68 calories of Scrambled Egg, (0.75 large)

13 calories of Sliced Blacked Olives, (1 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.13 medium whole (2-3/5" dia))

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)


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