Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 579.4 | Total Fat | 15.5 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 6.5 g |
Cholesterol | 15.5 mg |
Sodium | 1,001.2 mg |
Potassium | 20.6 mg |
Total Carbohydrate | 98.5 g |
Dietary Fiber | 12.2 g |
Sugars | 12.0 g |
Protein | 14.2 g |
Vitamin A | 27.7 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 0.3 % |
Vitamin C | 107.6 % |
Vitamin D | 1.0 % |
Vitamin E | 4.8 % |
Calcium | 0.8 % |
Copper | 0.7 % |
Folate | 0.5 % |
Iron | 22.8 % |
Magnesium | 30.8 % |
Manganese | 3.4 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 30.4 % |
Riboflavin | 0.4 % |
Selenium | 0.1 % |
Thiamin | 0.1 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole Wheat Pasta with Fresh Tomatoes
View the full Whole Wheat Pasta with Fresh Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole Wheat Pasta with Fresh Tomatoes
400 calories of * Barilla Whole Wheat Penne Pasta, (2 serving)
80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)
60 calories of Olive Oil, (0.50 tbsp)
51 calories of Butter, salted, (0.50 tbsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Basil, (1 tbsp)
0 calories of Kosher Salt, (0.50 tsp)
Calories per serving of Whole Wheat Pasta with Fresh Tomatoes
400 calories of * Barilla Whole Wheat Penne Pasta, (2 serving)
80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)
60 calories of Olive Oil, (0.50 tbsp)
51 calories of Butter, salted, (0.50 tbsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Basil, (1 tbsp)
0 calories of Kosher Salt, (0.50 tsp)